How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. fresh or frozen yellow squash, 1 small onion, chopped fine, 1/2 pt. sour cream, 18 saltine crackers, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh or frozen yellow squash; 1 small onion, chopped fine; 1/2 pt. sour cream; 18 saltine crackers; 1 c. grated Cheddar cheese; 1/2 stick margarine; salt; pepper

Squash Casserole – a delicious recipe with onion, sour cream, crackers, Cheddar cheese, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. fresh or frozen yellow squash
1 small onion, chopped fine
1/2 pt. sour cream
18 saltine crackers
1 c. grated Cheddar cheese
1/2 stick margarine
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lechuch (Yemenite Yeast Bread)
Bagels 101 (Using A Stand Mixer)
Simple Thousand Island Dressing
Suzanne'S Famous Lemon Squares Or Bars

Squash Casserole

How did you like this recipe?

Frequently Asked Questions