How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 1/2 lb. fresh yellow squash, salt to taste, 1 medium onion, sliced, 3/4 stick margarine, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. fresh yellow squash; salt to taste; 1 medium onion, sliced; 3/4 stick margarine; 1 1/2 c. cracker crumbs or Pepperidge Farm stuffing; 1 1/2 c. cheese, grated; 1 can cream of mushroom or celery soup

Squash Casserole – a delicious recipe with fresh yellow squash, salt, onion, margarine, cracker crumbs, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 lb. fresh yellow squash
salt to taste
1 medium onion, sliced
3/4 stick margarine
1 1/2 c. cracker crumbs or Pepperidge Farm stuffing
1 1/2 c. cheese, grated
1 can cream of mushroom or celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
General

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