How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Corn With Tomatoes & Basil?

You need 6 ingredients. The key ingredients include: 1 cup fresh or frozen corn, 1 tablespoon olive oil, 2 cups cherry tomatoes, halved, 1/4 teaspoon salt, and more.

Is Sauteed Corn With Tomatoes & Basil suitable as general?

Yes, Sauteed Corn With Tomatoes & Basil falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Corn With Tomatoes & Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Corn With Tomatoes & Basil Recipe

Name: Sauteed Corn With Tomatoes & Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh or frozen corn; 1 tablespoon olive oil; 2 cups cherry tomatoes, halved; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 fresh basil leaves, thinly sliced

Sauteed Corn With Tomatoes & Basil – a delicious recipe with corn, olive oil, cherry tomatoes, salt, pepper, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup fresh or frozen corn
1 tablespoon olive oil
2 cups cherry tomatoes, halved
1/4 teaspoon salt
1/4 teaspoon pepper
3 fresh basil leaves, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
General

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Sauteed Corn With Tomatoes & Basil

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