How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 5 or 6 medium squash, 1 medium onion, 2 beaten eggs, 1/4 stick melted margarine, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 or 6 medium squash; 1 medium onion; 2 beaten eggs; 1/4 stick melted margarine; 1 can cream of chicken soup; 1 box or pkg. corn meal mix, baked according to pkg.; salt and pepper to taste; 1/4 tsp. sage (optional); 6 oz. Velveeta cheese (optional)

Squash Casserole – a delicious recipe with squash, onion, eggs, margarine, cream of chicken soup, corn meal. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 or 6 medium squash
1 medium onion
2 beaten eggs
1/4 stick melted margarine
1 can cream of chicken soup
1 box or pkg. corn meal mix, baked according to pkg.
salt and pepper to taste
1/4 tsp. sage (optional)
6 oz. Velveeta cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Casserole

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