How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 6 yellow squash, chopped, cooked and drained, 3 eggs, beaten, 1 c. cracker crumbs, salt and pepper to taste, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 yellow squash, chopped, cooked and drained; 3 eggs, beaten; 1 c. cracker crumbs; salt and pepper to taste; 1 Tbsp. Worcestershire sauce; 2 Tbsp. celery, chopped; 2 Tbsp. grated onion; 2 Tbsp. butter; cracker crumbs (for topping)

Squash Casserole – a delicious recipe with yellow squash, eggs, cracker crumbs, salt, Worcestershire sauce, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 yellow squash, chopped, cooked and drained
3 eggs, beaten
1 c. cracker crumbs
salt and pepper to taste
1 Tbsp. Worcestershire sauce
2 Tbsp. celery, chopped
2 Tbsp. grated onion
2 Tbsp. butter
cracker crumbs (for topping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
General

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