How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 5 or 6 squash, 1 Tbsp. bacon grease, 1 Tbsp. butter, salt and pepper to taste, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 or 6 squash; 1 Tbsp. bacon grease; 1 Tbsp. butter; salt and pepper to taste; 1 Tbsp. minced onion; 1 c. sour cream; 1 can cream of chicken; 1 pkg. Pepperidge Farm herb stuffing; 3 or 4 slices cheese

Squash Casserole – a delicious recipe with bacon grease, butter, salt, onion, sour cream, cream of chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 or 6 squash
1 Tbsp. bacon grease
1 Tbsp. butter
salt and pepper to taste
1 Tbsp. minced onion
1 c. sour cream
1 can cream of chicken
1 pkg. Pepperidge Farm herb stuffing
3 or 4 slices cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Casserole

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