How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole #4?

You need 6 ingredients. The key ingredients include: 8 fresh cooked squash or 2 cans, 1 can cream of chicken or mushroom soup, 1 (8 oz.) sour cream, 1 small jar pimentos, and more.

Is Squash Casserole #4 suitable as meat & poultry?

Yes, Squash Casserole #4 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole #4?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole #4 Recipe

Name: Squash Casserole #4
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 fresh cooked squash or 2 cans; 1 can cream of chicken or mushroom soup; 1 (8 oz.) sour cream; 1 small jar pimentos; 1 pkg. Pepperidge Farm cornbread dressing; 1 stick margarine

Squash Casserole #4 – a delicious recipe with cans, cream of chicken, sour cream, pimentos, cornbread dressing, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 fresh cooked squash or 2 cans
1 can cream of chicken or mushroom soup
1 (8 oz.) sour cream
1 small jar pimentos
1 pkg. Pepperidge Farm cornbread dressing
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Casserole #4

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