How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: yellow squash (enough to make 2 c. cooked), bit of chopped onion (optional), 1 can cream of chicken or mushroom soup, 8 oz. sour cream, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: yellow squash (enough to make 2 c. cooked); bit of chopped onion (optional); 1 can cream of chicken or mushroom soup; 8 oz. sour cream; 1 pkg. Pepperidge Farm herb stuffing; butter or oleo

Squash Casserole – a delicious recipe with yellow squash, onion, cream of chicken, sour cream, herb stuffing, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

yellow squash (enough to make 2 c. cooked)
bit of chopped onion (optional)
1 can cream of chicken or mushroom soup
8 oz. sour cream
1 pkg. Pepperidge Farm herb stuffing
butter or oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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