How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 1 lb cooked squash, mashed, 1 large onion, chopped (I use onion flakes), 1 cup sharp cheddar cheese, grated, ¼ cup butter (I don't use as much butter), and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cooked squash, mashed; 1 large onion, chopped (I use onion flakes); 1 cup sharp cheddar cheese, grated; ¼ cup butter (I don't use as much butter); 2 eggs, separated; ½ cup milk; 8 -10 crackers, finely crumbled; salt & pepper

Squash Casserole – a delicious recipe with onion, cheddar cheese, butter, eggs, milk, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb cooked squash, mashed
1 large onion, chopped (I use onion flakes)
1 cup sharp cheddar cheese, grated
¼ cup butter (I don't use as much butter)
2 eggs, separated
½ cup milk
8 -10 crackers, finely crumbled
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
General

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Squash Casserole

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