How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 3 pounds yellow squash, thinly sliced, 1 small onion, chopped, 1 1/4 teaspoons salt, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 3 pounds yellow squash, thinly sliced; 1 small onion, chopped; 1 1/4 teaspoons salt; 1/2 teaspoon pepper; 2 (8-ounce) cans sliced or chopped water chestnuts, drained; 2 (2-ounce) jars diced pimientos, drained (optional)

Squash Casserole – a delicious recipe with butter, yellow squash, onion, salt, pepper, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter or margarine
3 pounds yellow squash, thinly sliced
1 small onion, chopped
1 1/4 teaspoons salt
1/2 teaspoon pepper
2 (8-ounce) cans sliced or chopped water chestnuts, drained
2 (2-ounce) jars diced pimientos, drained (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
General

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