Try this homemade Squash Casserole recipe the whole family will love. Made with fresh yellow squash, onion, Ritz wheat crackers and Cheddar cheese. Easy…
This Squash Casserole relies on simple, everyday ingredients such as qt. fresh yellow squash, medium onion, chopped, shredded cheddar cheese and eggs, beaten. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026