How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked, diced squash, 1 can cream of mushroom soup, 2 eggs, beaten, 1/4 c. fine chopped onion, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 c. cooked, diced squash; 1 can cream of mushroom soup; 2 eggs, beaten; 1/4 c. fine chopped onion; 3/4 c. grated medium sharp cheese; 1/8 tsp. lemon pepper; 2 Tbsp. melted margarine

Squash Casserole – a delicious recipe with cream of mushroom soup, eggs, onion, sharp cheese, lemon pepper, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. cooked, diced squash
1 can cream of mushroom soup
2 eggs, beaten
1/4 c. fine chopped onion
3/4 c. grated medium sharp cheese
1/8 tsp. lemon pepper
2 Tbsp. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Squash Casserole

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