How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 3 or 4 c. squash (yellow), 1 can cream of chicken soup, 1 c. sour cream, 1/2 stick butter, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 c. squash (yellow); 1 can cream of chicken soup; 1 c. sour cream; 1/2 stick butter; salt and pepper to taste; 1 onion, chopped; 2 carrots, grated; Pepperidge Farm dressing

Squash Casserole – a delicious recipe with cream of chicken soup, sour cream, butter, salt, onion, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 or 4 c. squash (yellow)
1 can cream of chicken soup
1 c. sour cream
1/2 stick butter
salt and pepper to taste
1 onion, chopped
2 carrots, grated
Pepperidge Farm dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tater-Tot Casserole
Weight Watchers Green Curry Vegetable Soup
Brother Boniface'S Pumpkin Bread
Hearty Venison Stew - Crock-Pot

Squash Casserole

How did you like this recipe?

Frequently Asked Questions