How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 4 c. cooked squash, drained, 1 onion, chopped, 1/2 tsp. salt, 1/4 tsp. black pepper, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked squash, drained; 1 onion, chopped; 1/2 tsp. salt; 1/4 tsp. black pepper; 1 can cream of chicken soup; 1 c. sour cream; 1 carrot, grated; 1 (8 oz.) pkg. Pepperidge Farm herb dressing mix; 1 stick oleo

Squash Casserole – a delicious recipe with onion, salt, black pepper, cream of chicken soup, sour cream, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. cooked squash, drained
1 onion, chopped
1/2 tsp. salt
1/4 tsp. black pepper
1 can cream of chicken soup
1 c. sour cream
1 carrot, grated
1 (8 oz.) pkg. Pepperidge Farm herb dressing mix
1 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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