How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole #2?

You need 10 ingredients. The key ingredients include: 2 lb. yellow squash, sliced, 1 can water chestnuts (8 oz.), drained and sliced, 1/2 c. chopped onion, 1 can cream of chicken soup, and more.

Is Squash Casserole #2 suitable as soups & stews?

Yes, Squash Casserole #2 falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole #2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole #2 Recipe

Name: Squash Casserole #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow squash, sliced; 1 can water chestnuts (8 oz.), drained and sliced; 1/2 c. chopped onion; 1 can cream of chicken soup; 1 c. sour cream; 1 pkg. herb seasoned stuffing; 1 small jar pimento, diced; 1 stick margarine or butter; 2 tsp. Worcestershire sauce; few dashes of Tabasco

Squash Casserole #2

Eats Now Editorial Team · 497 kcal · Soups & Stews

Squash Casserole #2 – a delicious recipe with yellow squash, water chestnuts, onion, cream of chicken soup, sour cream, herb seasoned stuffing. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Squash Casserole #2

How did you like this recipe?

Frequently Asked Questions