Squash Casserole

1. 1

   Saute squash and onions until slightly tender.

2. 2

   Mix together mayonnaise, sour cream and cream of mushroom.

3. 3

   In a casserole dish layer squash and onions, sour cream mixture and cheese.

4. 4

   Repeat layers topping with cheese and bread crumbs.

5. 5

   Bake, covered, at 350u00b0 for approximately 30 to 40 minutes.

6. 6

   Bake, uncovered, the last 10 minutes to brown the bread crumbs.

* Per serving · 4 servings · Values may vary.

No additional tips available.