How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. squash, sliced (3 1/2 c.), 1 egg, beaten, 1 medium onion, chopped, 1 tsp. salt, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. squash, sliced (3 1/2 c.); 1 egg, beaten; 1 medium onion, chopped; 1 tsp. salt; 1/4 c. oleo, melted; 1/2 c. bread crumbs or Pepperidge Farm mix; 1 c. grated cheese; 1 (8 oz.) can sliced water chestnuts (optional)

Squash Casserole – a delicious recipe with egg, onion, salt, oleo, bread crumbs, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. squash, sliced (3 1/2 c.)
1 egg, beaten
1 medium onion, chopped
1 tsp. salt
1/4 c. oleo, melted
1/2 c. bread crumbs or Pepperidge Farm mix
1 c. grated cheese
1 (8 oz.) can sliced water chestnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
General

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