How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 4 c. cornbread crumbs, 1/2 stick melted butter, 3 c. cooked squash, mashed, 1 bell pepper, chopped, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cornbread crumbs; 1/2 stick melted butter; 3 c. cooked squash, mashed; 1 bell pepper, chopped; 1 large onion, chopped; 1 c. sour cream; 1 c. mushroom soup; 1/2 stick butter, melted

Squash Casserole – a delicious recipe with cornbread crumbs, butter, bell pepper, onion, sour cream, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. cornbread crumbs
1/2 stick melted butter
3 c. cooked squash, mashed
1 bell pepper, chopped
1 large onion, chopped
1 c. sour cream
1 c. mushroom soup
1/2 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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