How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 c. diced cooked yellow squash, drained, 3 eggs, slightly beaten, 1 c. milk, 2 c. crushed Ritz crackers, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced cooked yellow squash, drained; 3 eggs, slightly beaten; 1 c. milk; 2 c. crushed Ritz crackers; 1 c. diced onions; 1 c. Velveeta cheese; 3/4 stick butter; pepper to taste

Squash Casserole – a delicious recipe with eggs, milk, crackers, onions, Velveeta cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. diced cooked yellow squash, drained
3 eggs, slightly beaten
1 c. milk
2 c. crushed Ritz crackers
1 c. diced onions
1 c. Velveeta cheese
3/4 stick butter
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
General

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