How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 cans squash or equal amount fresh cooked squash, 2 eggs, slightly beaten, 1 can cream of chicken soup, salt and pepper to taste, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans squash or equal amount fresh cooked squash; 2 eggs, slightly beaten; 1 can cream of chicken soup; salt and pepper to taste; 3 Tbsp. chopped onion; 2/3 c. grated cheese; Ritz crackers, crumbled; butter

Squash Casserole – a delicious recipe with equal amount, eggs, cream of chicken soup, salt, onion, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans squash or equal amount fresh cooked squash
2 eggs, slightly beaten
1 can cream of chicken soup
salt and pepper to taste
3 Tbsp. chopped onion
2/3 c. grated cheese
Ritz crackers, crumbled
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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