How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 1 qt. squash, cooked tender and drained, 1 medium onion, chopped, 1 medium green pepper, chopped, 1 can cream of chicken soup, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. squash, cooked tender and drained; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 can cream of chicken soup; 1 (8 oz.) sour cream; salt and pepper to taste; 4 c. corn bread; 1 stick butter (I use 1 1/2 sticks, to butter corn bread crumbs)

Squash Casserole – a delicious recipe with onion, green pepper, cream of chicken soup, sour cream, salt, corn bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. squash, cooked tender and drained
1 medium onion, chopped
1 medium green pepper, chopped
1 can cream of chicken soup
1 (8 oz.) sour cream
salt and pepper to taste
4 c. corn bread
1 stick butter (I use 1 1/2 sticks, to butter corn bread crumbs)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Soups & Stews

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Squash Casserole

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