How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 5 ingredients. The key ingredients include: 6 to 8 yellow squash, diced, 2 to 3 onions, diced, 1 c. cream of shrimp soup, 1 c. water chestnuts, drained and sliced, and more.

Is Squash Casserole suitable as seafood?

Yes, Squash Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 yellow squash, diced; 2 to 3 onions, diced; 1 c. cream of shrimp soup; 1 c. water chestnuts, drained and sliced; buttered cracker crumbs

Squash Casserole – a delicious recipe with onions, cream of shrimp soup, water chestnuts, buttered cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 to 8 yellow squash, diced
2 to 3 onions, diced
1 c. cream of shrimp soup
1 c. water chestnuts, drained and sliced
buttered cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Seafood

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Squash Casserole

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