How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. squash, cut up (5 medium), 2 lb. potatoes, cut up (6 or 8), 1 pkg. Hillshire sausage, cut up, 1 onion, cut up, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. squash, cut up (5 medium); 2 lb. potatoes, cut up (6 or 8); 1 pkg. Hillshire sausage, cut up; 1 onion, cut up; 1 bell pepper, cut up; sliced Velveeta cheese (as many as needed to cover)

Squash Casserole – a delicious recipe with potatoes, Hillshire sausage, onion, bell pepper, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. squash, cut up (5 medium)
2 lb. potatoes, cut up (6 or 8)
1 pkg. Hillshire sausage, cut up
1 onion, cut up
1 bell pepper, cut up
sliced Velveeta cheese (as many as needed to cover)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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