How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 2 to 2 1/2 c. cooked, drained yellow or green squash, 1 large onion (may be cooked with squash), 1 stick margarine, 1 c. warm cottage cheese, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 2 1/2 c. cooked, drained yellow or green squash; 1 large onion (may be cooked with squash); 1 stick margarine; 1 c. warm cottage cheese; 1 roll round cheese flavored crackers, crushed (save some for topping); salt and pepper to taste

Squash Casserole – a delicious recipe with onion, margarine, cottage cheese, roll round cheese flavored crackers, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 to 2 1/2 c. cooked, drained yellow or green squash
1 large onion (may be cooked with squash)
1 stick margarine
1 c. warm cottage cheese
1 roll round cheese flavored crackers, crushed (save some for topping)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
General

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