How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Cakes?

You need 6 ingredients. The key ingredients include: 1 or 2 squash, grated real fine, 4 or 5 tsp. flour, 1 egg, 2 Tbsp. sugar, and more.

Is Squash Cakes suitable as baking & desserts?

Yes, Squash Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Cakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Cakes Recipe

Name: Squash Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 or 2 squash, grated real fine; 4 or 5 tsp. flour; 1 egg; 2 Tbsp. sugar; salt to taste; 1 onion, grated fine

Squash Cakes – a delicious recipe with flour, egg, sugar, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 or 2 squash, grated real fine
4 or 5 tsp. flour
1 egg
2 Tbsp. sugar
salt to taste
1 onion, grated fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Cakes

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