How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash And Pineapple Curry?

You need 9 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 onion, chopped, 4 teaspoons red curry paste, 500 g butternut squash, peeled and in chunks, and more.

Is Squash And Pineapple Curry suitable as general?

Yes, Squash And Pineapple Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash And Pineapple Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash And Pineapple Curry Recipe

Name: Squash And Pineapple Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 tablespoon vegetable oil; 1 onion, chopped; 4 teaspoons red curry paste; 500 g butternut squash, peeled and in chunks; 400 ml coconut milk; 200 ml vegetable stock; 140 g green beans (frozen is fine); 237 g pineapple in juice, drained; 1/4 cup torn coriander leaves

Squash And Pineapple Curry – a delicious recipe with vegetable oil, onion, red curry, coconut milk, vegetable stock, green beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon vegetable oil
1 onion, chopped
4 teaspoons red curry paste
500 g butternut squash, peeled and in chunks
400 ml coconut milk
200 ml vegetable stock
140 g green beans (frozen is fine)
237 g pineapple in juice, drained
1/4 cup torn coriander leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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