How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Vegetables With Sesame Ginger Noodles?

You need 11 ingredients. The key ingredients include: 3 tablespoons canola oil, 1 onion, thinly sliced, 2 garlic cloves, minced, 1 yellow bell pepper, thinly sliced, and more.

Is Spring Vegetables With Sesame Ginger Noodles suitable as pasta & noodles?

Yes, Spring Vegetables With Sesame Ginger Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spring Vegetables With Sesame Ginger Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Vegetables With Sesame Ginger Noodles Recipe

Name: Spring Vegetables With Sesame Ginger Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons canola oil; 1 onion, thinly sliced; 2 garlic cloves, minced; 1 yellow bell pepper, thinly sliced; 1 zucchini, thinly sliced; 8 asparagus spears, slice into 2 inch pieces; 1 cup snow peas, trimmed; 6 ounces vermicelli, cooked; ¼ cup sesame and ginger marinade; cayenne pepper, to taste; 2 tablespoons sesame seeds, toasted

Spring Vegetables With Sesame Ginger Noodles

Eats Now Editorial Team · 413 kcal · Pasta & Noodles

Spring Vegetables With Sesame Ginger Noodles – a delicious recipe with canola oil, onion, garlic, yellow bell pepper, zucchini, snow peas. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spring Vegetables With Sesame Ginger Noodles

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