How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Rolls With Chili And Lime Sauce?

You need 15 ingredients. The key ingredients include: 1 lb ground pork, 1 1/2 cups finely shredded cabbage, 1 can (8 oz) water chestnuts, drained and finely chopped, 1 None onion, finely chopped, and more.

Is Spring Rolls With Chili And Lime Sauce suitable as soups & stews?

Yes, Spring Rolls With Chili And Lime Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spring Rolls With Chili And Lime Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Rolls With Chili And Lime Sauce Recipe

Name: Spring Rolls With Chili And Lime Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground pork; 1 1/2 cups finely shredded cabbage; 1 can (8 oz) water chestnuts, drained and finely chopped; 1 None onion, finely chopped; 1/4 cup chopped cilantro; 1 None small red chili pepper, finely chopped (or 1/2 tsp sambal oelek); 2 cloves garlic, crushed; 1 tsp finely grated ginger; 20 sheets (5-inch square) spring roll wrappers; None None Vegetable oil for deep frying; None None FOR THE CHILI AND LIME DIPPING SAUCE; 1/4 cup soy sauce; 1 None lime, juiced; 1 small red chili pepper, finely chopped; 1/2 tsp finely grated ginger

Warm up with this hearty Spring Rolls With Chili And Lime Sauce recipe. Made with ground pork, cabbage, water chestnuts and onion. Easy step-by-step ins…

This Spring Rolls With Chili And Lime Sauce relies on simple, everyday ingredients such as ground pork, finely shredded cabbage, none onion, finely chopped and chopped cilantro. It comes together quickly and makes 4 servings, at about 343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spring Rolls With Chili And Lime Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions