How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Roll Viet-Style Dipping Sauce ?

You need 10 ingredients. The key ingredients include: 3 tablespoons Ginger, Finely Minced, Fresh, (very fine), 1/4 cup Rice Vinegar, 1/2 wedges Lime Juice, 1/2 of a fresh squeezed Lime, 1 clove Garlic, Fresh Clove, Pressed, and more.

Is Spring Roll Viet-Style Dipping Sauce suitable as snacks & appetizers?

Yes, Spring Roll Viet-Style Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spring Roll Viet-Style Dipping Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Roll Viet-Style Dipping Sauce Recipe

Name: Spring Roll Viet-Style Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Ginger, Finely Minced, Fresh, (very fine); 1/4 cup Rice Vinegar; 1/2 wedges Lime Juice, 1/2 of a fresh squeezed Lime; 1 clove Garlic, Fresh Clove, Pressed; 1/2 teaspoon Thai Chili Flakes, Hot to Medium dried chili flakes, 1/4 to 1/2 teaspoon; 1 g Soak the above ingredients for 15 minutes before proceeding; 1/4 teaspoon Salt; 3 tablespoons Sugar; 1/8 cup Fish Sauce; 1/2 cup 7 Up, Lemon-Lime Soda

Try this homemade Spring Roll Viet-Style Dipping Sauce recipe the whole family will love. Made with Ginger, Rice Vinegar, Lime Juice and clove Garlic. E…

This Spring Roll Viet-Style Dipping Sauce relies on simple, everyday ingredients such as rice vinegar, garlic, fresh clove, pressed, salt and sugar. It comes together quickly and makes 4 servings, at about 69 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spring Roll Viet-Style Dipping Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions