How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Pesto?

You need 10 ingredients. The key ingredients include: 2 cups lightly packed basil, 1 cup lightly packed arugula, 3 ramps, 1/4 cup blanched, toasted almonds, and more.

Is Spring Pesto suitable as general?

Yes, Spring Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Spring Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Pesto Recipe

Name: Spring Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups lightly packed basil; 1 cup lightly packed arugula; 3 ramps; 1/4 cup blanched, toasted almonds; 1/4 cup extra virgin olive oil (or more, depending on the desired consistency of your pesto); 1/4 cup grated Parmigiano-Reggiano cheese; 1 tablespoon lemon zest; 1 tablespoon lemon juice; 1/4 teaspoon freshly ground nutmeg; Salt and pepper to taste

Spring Pesto – a delicious recipe with basil, arugula, ramps, blanched, extra virgin olive oil, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Spring Pesto

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