How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Omelet?

You need 7 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 eggs, 1/4 cup milk (optional), 3 spears asparagus, trimmed and cut into 2-inch pieces, and more.

Is Spring Omelet suitable as breakfast?

Yes, Spring Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spring Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Omelet Recipe

Name: Spring Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 tablespoon olive oil; 2 eggs; 1/4 cup milk (optional); 3 spears asparagus, trimmed and cut into 2-inch pieces; 1/2 cup sliced fresh mushrooms; 1/3 cup green onions, chopped; 1/2 cup grated Parmesan cheese

Spring Omelet – a delicious recipe with olive oil, eggs, milk, mushrooms, green onions, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tablespoon olive oil
2 eggs
1/4 cup milk (optional)
3 spears asparagus, trimmed and cut into 2-inch pieces
1/2 cup sliced fresh mushrooms
1/3 cup green onions, chopped
1/2 cup grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

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