How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Herb-Turkey Salad?

You need 6 ingredients. The key ingredients include: 6 cups tightly packed mixed baby salad greens, 1/2 lb. (225 g) cooked turkey breast, cut into strips, 1/2 lb. (225 g) fresh green beans, trimmed, blanched, 1 can (14 fl oz/398 mL) quartered artichoke hearts, drained, and more.

Is Spring Herb-Turkey Salad suitable as salads?

Yes, Spring Herb-Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring Herb-Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Herb-Turkey Salad Recipe

Name: Spring Herb-Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups tightly packed mixed baby salad greens; 1/2 lb. (225 g) cooked turkey breast, cut into strips; 1/2 lb. (225 g) fresh green beans, trimmed, blanched; 1 can (14 fl oz/398 mL) quartered artichoke hearts, drained; 1 cup sliced plum tomatoes; 3/4 cup Renee's Spring Herb Italian Vinaigrette

Spring Herb-Turkey Salad – a delicious recipe with salad greens, turkey breast, green beans, hearts, tomatoes, Renee's Spring. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups tightly packed mixed baby salad greens
1/2 lb. (225 g) cooked turkey breast, cut into strips
1/2 lb. (225 g) fresh green beans, trimmed, blanched
1 can (14 fl oz/398 mL) quartered artichoke hearts, drained
1 cup sliced plum tomatoes
3/4 cup Renee's Spring Herb Italian Vinaigrette

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Salads

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