How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Greek Pasta Salad?

You need 16 ingredients. The key ingredients include: 4 cups veggie rotini or other spiral pasta (about 12 ounces), 1/4 cup olive oil, 3 tablespoons lemon juice, 2 tablespoons balsamic vinegar, and more.

Is Spring Greek Pasta Salad suitable as pasta & noodles?

Yes, Spring Greek Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spring Greek Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Greek Pasta Salad Recipe

Name: Spring Greek Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups veggie rotini or other spiral pasta (about 12 ounces); 1/4 cup olive oil; 3 tablespoons lemon juice; 2 tablespoons balsamic vinegar; 1 tablespoon water; 3 garlic cloves, minced; 1 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoons minced fresh oregano or 1 tablespoon dried oregano; 3 large tomatoes, seeded and chopped; 1 medium sweet red pepper, chopped; 1 small cucumber, seeded and chopped; 1 small zucchini, chopped; 1 small red onion, halved and thinly sliced; 1/3 cup sliced pitted Greek olives, optional; 1 cup (4 ounces) crumbled feta cheese

Spring Greek Pasta Salad

Eats Now Editorial Team · 1313 kcal · Pasta & Noodles

Spring Greek Pasta Salad – a delicious recipe with veggie rotini, olive oil, lemon juice, balsamic vinegar, water, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spring Greek Pasta Salad

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