How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Fruitcake?

You need 6 ingredients. The key ingredients include: 1 box Duncan Hines Butter Recipe yellow cake mix, 1 (11 oz.) can mandarin oranges, 1 small box instant vanilla pudding, 1 (15 oz.) can crushed pineapple, and more.

Is Spring Fruitcake suitable as baking & desserts?

Yes, Spring Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spring Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spring Fruitcake Recipe

Name: Spring Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines Butter Recipe yellow cake mix; 1 (11 oz.) can mandarin oranges; 1 small box instant vanilla pudding; 1 (15 oz.) can crushed pineapple; 1 (8 oz.) Cool Whip (extra creamy); 1 c. milk

Spring Fruitcake – a delicious recipe with Butter, mandarin oranges, vanilla pudding, pineapple, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines Butter Recipe yellow cake mix
1 (11 oz.) can mandarin oranges
1 small box instant vanilla pudding
1 (15 oz.) can crushed pineapple
1 (8 oz.) Cool Whip (extra creamy)
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spring Fruitcake

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