How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Festival Salad?

You need 12 ingredients. The key ingredients include: 1 pound freshly boiled beets, chopped, 2 hard boiled eggs, chopped, 1 carrot, thinly sliced, 2 turnips, boiled and diced, and more.

Is Spring Festival Salad suitable as salads?

Yes, Spring Festival Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring Festival Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Festival Salad Recipe

Name: Spring Festival Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound freshly boiled beets, chopped; 2 hard boiled eggs, chopped; 1 carrot, thinly sliced; 2 turnips, boiled and diced; 1/3 cup lemon juice; 1 tablespoon English mustard; 1 clove garlic, minced; Salt and pepper, to taste; 2/3 cup olive oil; 1 bunch scallions, chopped; 1 bunch fresh dill, chopped; 1 bunch fresh parsley, chopped

Spring Festival Salad

Eats Now Editorial Team · 1898 kcal · Salads

Spring Festival Salad – a delicious recipe with beets, eggs, carrot, lemon juice, English mustard, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spring Festival Salad

How did you like this recipe?

Frequently Asked Questions