How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Brunch Punch?

You need 5 ingredients. The key ingredients include: 1 (6 oz.) can frozen orange juice, thawed, 1 (6 oz.) can frozen grapefruit juice, thawed, 1/3 c. grenadine syrup, 1 c. water, and more.

Is Spring Brunch Punch suitable as breakfast?

Yes, Spring Brunch Punch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spring Brunch Punch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Brunch Punch Recipe

Name: Spring Brunch Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) can frozen orange juice, thawed; 1 (6 oz.) can frozen grapefruit juice, thawed; 1/3 c. grenadine syrup; 1 c. water; 2 (33.8 oz.) bottles ginger ale, chilled

Start your day right with this Spring Brunch Punch recipe. Made with orange juice, frozen grapefruit juice, grenadine syrup and water. Easy step-by-step…

This Spring Brunch Punch relies on simple, everyday ingredients such as grenadine syrup and water. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (6 oz.) can frozen orange juice, thawed
1 (6 oz.) can frozen grapefruit juice, thawed
1/3 c. grenadine syrup
1 c. water
2 (33.8 oz.) bottles ginger ale, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Breakfast

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