Spoon Bread

1. 1

   Slowly add corn meal to the boiling water, stirring constantly, until thick and smooth.

2. 2

   Add butter and salt and cool to lukewarm, then add eggs and milk and beat for 2 minutes.

3. 3

   Pour into a greased casserole and bake in a preheated 375u00b0 oven for 35 minutes or until golden brown.

4. 4

   Spoon out while piping hot and butter.

5. 5

   Yields 8 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.