How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Franciscan Sandwiches?

You need 11 ingredients. The key ingredients include: 1/2 c. sliced pimiento-stuffed olives, 1/2 c. sliced black olives, 1 clove garlic, minced, 1/2 jar (6 oz.) marinated artichoke hearts, and more.

Is Franciscan Sandwiches suitable as general?

Yes, Franciscan Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Franciscan Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Franciscan Sandwiches Recipe

Name: Franciscan Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sliced pimiento-stuffed olives; 1/2 c. sliced black olives; 1 clove garlic, minced; 1/2 jar (6 oz.) marinated artichoke hearts; 1/4 tsp. crushed red pepper; 1/2 c. olive oil; 2 Tbsp. red wine vinegar; 1 tsp. dried basil leaves; salt and pepper to taste; sourdough or French rolls; 1/4 lb. sliced Jack cheese, ham and salami

Try this homemade Franciscan Sandwiches recipe the whole family will love. Made with olives, black olives, clove garlic and hearts. Easy step-by-step in…

This Franciscan Sandwiches relies on simple, everyday ingredients such as sliced black olives, garlic, minced, crushed red pepper and olive oil. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Franciscan Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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