How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spoon Bread?

You need 6 ingredients. The key ingredients include: 1 c. white corn meal, 1 tsp. salt, 2 c. cold water, 1 c. milk, and more.

Is Spoon Bread suitable as general?

Yes, Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spoon Bread Recipe

Name: Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. white corn meal; 1 tsp. salt; 2 c. cold water; 1 c. milk; 3 eggs, well beaten; 2 to 3 Tbsp. melted shortening

Spoon Bread – a delicious recipe with white corn meal, salt, cold water, milk, eggs, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. white corn meal
1 tsp. salt
2 c. cold water
1 c. milk
3 eggs, well beaten
2 to 3 Tbsp. melted shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Petite Sour Cream Balls
Carrot Bars
Hot Rolls
Pecan-Cinnamon Buns

Spoon Bread

How did you like this recipe?

Frequently Asked Questions