Sponge Cake

1. 1

   In a large bowl, place margarine, sugar, cinnamon and essence and cream for about 15 minutes until fluffy.

2. 2

   Add eggs one at a time, then stir in the baking powder.

3. 3

   Fold in flour.

4. 4

   Pre heat oven to 350 degrees.

5. 5

   Grease an eight or nine inch cake pan and then dust lightly with a little flour.

6. 6

   Pour batter into pan and bake for 40 minutes or until middle springs back and the sides leave the pan.

7. 7

   (a little trick insert a tooth pick into cake and if it comes out clean it is done).

8. 8

   Let cool thoroughly in pan and then remove.

No nutritional information available.

No additional tips available.