Split Pea-Vegetable Soup Recipe

Name: Split Pea-Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 ½ cups dried split peas, rinsed; 6 cups water; 2 onions, quartered; 6 cloves garlic; 1 tablespoon chopped fresh dill or 1 teaspoon dried dill (or to taste); 1 lb potato, peeled and diced; 1 large carrot, diced; 1 yellow squash, diced; 1 cup corn kernel, fresh or frozen; salt and pepper

Servings: persons

1 ½ cups dried split peas, rinsed
6 cups water
2 onions, quartered
6 cloves garlic
1 tablespoon chopped fresh dill or 1 teaspoon dried dill (or to taste)
1 lb potato, peeled and diced
1 large carrot, diced
1 yellow squash, diced
1 cup corn kernel, fresh or frozen
salt and pepper

1
In a big pot add the split peas and water.
2
Bring to a rolling boil; lower heat.
3
Skim off foam that rises to the top of the pot.
4
Add the onions, garlic, and dill; simmer for 1 hour.
5
Remove pot from heat source and let cool slightly.
6
Process the soup in a blender (in batches) until smooth.
7
Return soup to the pot.
8
Add in the potatoes, carrot,squash, and corn.
9
Cover and simmer about 1 hour or until the potatoes are tender.
10
Add salt, pepper, and additional dill according to taste.
11
The soup improves in flavor and thickens on standing.
12
Thin with water if needed.
13
Serve hot.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ½ cups dried split peas, rinsed, 6 cups water, 2 onions, quartered, 6 cloves garlic, and more.

Yes, Split Pea-Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Split Pea-Vegetable Soup

How did you like this recipe?

Frequently Asked Questions