Split Pea Soup With Yam & Cumin Recipe

Name: Split Pea Soup With Yam & Cumin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 med onion finely chopped; 2 stalks celery, sliced; 3 carrots peeled & sliced; 1 med. yam, peeled and cut into 2 in. Pieces; 2 cups yellow or green split peas, ringed and picked over; 8 cups chicken or veg. Broth; 2 bacon slices or small ham hock; Salt and freshly ground pepper; Garnish: 6 strips bacon

Servings: persons

2 Tbsp. olive oil
1 med onion finely chopped
2 stalks celery, sliced
3 carrots peeled & sliced
1 med. yam, peeled and cut into 2 in. Pieces
2 cups yellow or green split peas, ringed and picked over
8 cups chicken or veg. Broth
2 bacon slices or small ham hock
Salt and freshly ground pepper
Garnish: 6 strips bacon

1
Heat oil over med. heat in large Dutch oven. Saute onion until soft. Add celery, carrots, and yam, and saute another 3 min.
2
Add split peas, broth, bacon or ham hock, salt and cumin, and bring to simmer over low heat. Partially cover and cook 50-60 min., or til peas are tender. Remove bacon or ham hock.
3
Place bacon slices in skillet and cook until crisp. Remove to paper towel and crumble.
4
Puree soup until desired texture. Season to taste
5
Ladle into bowls and top with bacon. May freeze leftovers

1086

kcal

Calories

Fat

Carbs

165

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 med onion finely chopped, 2 stalks celery, sliced, 3 carrots peeled & sliced, and more.

Yes, Split Pea Soup With Yam & Cumin falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Split Pea Soup With Yam & Cumin

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