How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Split Pea Soup With Meatballs?

You need 18 ingredients. The key ingredients include: 1 lb dry split peas, 3 medium carrots, sliced 1/2 inch thick, 3/4 cup diced celery, 1 medium onion, diced, and more.

Is Split Pea Soup With Meatballs suitable as soups & stews?

Yes, Split Pea Soup With Meatballs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Split Pea Soup With Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Split Pea Soup With Meatballs Recipe

Name: Split Pea Soup With Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dry split peas; 3 medium carrots, sliced 1/2 inch thick; 3/4 cup diced celery; 1 medium onion, diced; 2 quarts water; 3 medium potatoes, cut into 1/2 inch cubes; 2 1/2 teaspoons salt; 1/4 teaspoon pepper; Meatballs; 3/4 cup finely chopped celery; 1 medium onion, finely chopped; 4 tablespoons oil, divided; 1 lb ground pork; 1 1/2 cups soft breadcrumbs; 2 tablespoons water; 1 teaspoon salt; 1/2 teaspoon dried sage, crushed; 1 egg

Split Pea Soup With Meatballs

Eats Now Editorial Team · 793 kcal · Soups & Stews

Split Pea Soup With Meatballs – a delicious recipe with peas, carrots, celery, onion, water, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Split Pea Soup With Meatballs

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