Warm up with this hearty Split Pea Soup With Kielbasa recipe. Made with chicken broth, peas, ground cumin and salt. Easy step-by-step instructions inclu…
This Split Pea Soup With Kielbasa relies on simple, everyday ingredients such as low sodium chicken broth, ground cumin, salt and cayenne pepper. It comes together quickly and makes 4 servings, at about 527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026