Warm up with this hearty Split Pea Soup recipe. Made with peas, ham hock, onion and pepper. Easy step-by-step instructions included.
This Split Pea Soup relies on simple, everyday ingredients such as dry green split peas, small ham hock or bone, medium onion, chopped and pepper. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026