Spiralized Potato Chip Favors Recipe

Name: Spiralized Potato Chip Favors
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 sweet potatoes; 2 tablespoons melted butter; 2 teaspoons chili powder; 2 teaspoons smoked paprika; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon sugar; 1/2 teaspoon sea salt; 6 russet potatoes; 2 tablespoons melted butter; 1 teaspoon lemon powder; 2 teaspoons onion powder; 2 teaspoons dill; 1/2 teaspoon sea salt; 6 russet potatoes; 2 tablespoons melted butter; 2 teaspoons garlic powder; 2 teaspoons onion powder; 2 teaspoons chives; 1/2 teaspoon sea salt

Servings: persons

6 sweet potatoes
2 tablespoons melted butter
2 teaspoons chili powder
2 teaspoons smoked paprika
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon sugar
1/2 teaspoon sea salt
6 russet potatoes
2 tablespoons melted butter
1 teaspoon lemon powder
2 teaspoons onion powder
2 teaspoons dill
1/2 teaspoon sea salt
6 russet potatoes
2 tablespoons melted butter
2 teaspoons garlic powder
2 teaspoons onion powder
2 teaspoons chives
1/2 teaspoon sea salt

1
["Preheat the oven to 425 degrees F.", "First, wash the potatoes. Use a Professional Series 7"" Santoku Knife from the KitchenAid(R) 11pc Professional Series Cutlery Set to rim the ends of the potatoes to create a flat surface on each end for the KitchenAid(R) Spiralizer Attachment.", "Use the Spiralizer Attachment connected to a KitchenAid(R) Stand Mixer to spiralize each potato.", "Next, pull apart or slice each spiral into flat potato rounds. Using paper towels or a clean towel pat each round dry.", "Place the potato rounds on a KitchenAid(R) Professional-Grade Nonstick Sheet Pan. Brush each side with melted butter. In a small bowl, mix together the remaining seasonings for the flavor you want to make: chili powder, smoked paprika, onion powder, garlic powder, sugar and sea salt for the sweet and spicy chips; lemon powder, onion powder, dill and sea salt for the lemon dill chips; garlic powder, onion powder, chives and sea salt for the garlic chive chips.", "Sprinkle each side of the potato chips with the seasoning.", "Bake the chips for about 18 minutes or until golden brown. Before serving, sprinkle more seasoning onto the chips to taste.", "Place chips into 5"" by 11"" clear bags. Print and cut my free favor clasps. Fold over the top of the clear bags, and then fold over a favor clasp on top. Staple to secure."]

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 6 sweet potatoes, 2 tablespoons melted butter, 2 teaspoons chili powder, 2 teaspoons smoked paprika, and more.

Yes, Spiralized Potato Chip Favors falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spiralized Potato Chip Favors

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions