Spiral Reuben Dijon Bites

1. 1

   On floured surface, roll pastry to 12x10 inch rectangle.

2. 2

   Spread 1/4 cup mustard evenly over pastry; top with cheese, then corned beef.

3. 3

   Cut crosswise in half.

4. 4

   Roll up each rectangle from short end, jelly-roll fashion, seal seams*.

5. 5

   Cut each roll into 16 slices.

6. 6

   Place, cut sides up, on lightly greased baking sheets.

7. 7

   Brush with beaten egg and sprinkle with caraway seeds.

8. 8

   Bake at 400F for 10 to 12 minutes or until golden.

9. 9

   Serve warm with additional mustard.

10. 10

    *Note: If you like, you may prepare the rolls ahead to this point, then wrap and freeze.

11. 11

    to serve, thaw at room temperature for 30 minutes; slice and bake as directed above.

* Per serving · 4 servings · Values may vary.

No additional tips available.