How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach with Roquefort Cheese?

You need 4 ingredients. The key ingredients include: 2 tablespoons (1/4 stick) butter, 1 large shallot, finely chopped, 2 10-ounce packages fresh spinach leaves, 1/4 cup crumbled Roquefort cheese.

Is Spinach with Roquefort Cheese suitable as vegetarian?

Yes, Spinach with Roquefort Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach with Roquefort Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach with Roquefort Cheese Recipe

Name: Spinach with Roquefort Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons (1/4 stick) butter; 1 large shallot, finely chopped; 2 10-ounce packages fresh spinach leaves; 1/4 cup crumbled Roquefort cheese

Spinach with Roquefort Cheese – a delicious recipe with butter, shallot, fresh spinach leaves, cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons (1/4 stick) butter
1 large shallot, finely chopped
2 10-ounce packages fresh spinach leaves
1/4 cup crumbled Roquefort cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach with Roquefort Cheese

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