Try this homemade Spinach with Roquefort Cheese recipe the whole family will love. Made with butter, shallot, fresh spinach leaves and cheese. Easy step…
This Spinach with Roquefort Cheese relies on simple, everyday ingredients such as (1/4 stick) butter and crumbled roquefort cheese. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026