Spinach Cheese Squares

Name: Spinach Cheese Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1 c. flour; 1 tsp. salt; dash of pepper; 1 tsp. baking powder; 1 lb. Monterey Jack cheese, grated; 2 pkg. chopped spinach, thawed and drained; 3 eggs; 1 c. milk; 1/4 c. chopped onion

Eats Now Editorial Team · 949 kcal · Vegetarian

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Spinach Cheese Squares – a delicious recipe with butter, flour, salt, pepper, baking powder, cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 Tbsp. butter
1 c. flour
1 tsp. salt
dash of pepper
1 tsp. baking powder
1 lb. Monterey Jack cheese, grated
2 pkg. chopped spinach, thawed and drained
3 eggs
1 c. milk
1/4 c. chopped onion

1
Melt butter in a 9 x 13-inch Pyrex dish in oven; remove.
2
In large bowl, beat eggs; add flour, milk and seasonings.
3
Add cheese, spinach and onion.
4
Pour into dish and bake 35 minutes. Cool 45 minutes and cut into bite size pieces.

949

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 Tbsp. butter, 1 c. flour, 1 tsp. salt, dash of pepper, and more.

Yes, Spinach Cheese Squares falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
949 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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