How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach with Pine Nuts?

You need 7 ingredients. The key ingredients include: 4 teaspoons olive oil, 4 cloves garlic, minced, 1 lb spinach leaves, well rinsed and coarsely chopped, 4 teaspoons lemon juice, and more.

Is Spinach with Pine Nuts suitable as vegetarian?

Yes, Spinach with Pine Nuts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach with Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach with Pine Nuts Recipe

Name: Spinach with Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons olive oil; 4 cloves garlic, minced; 1 lb spinach leaves, well rinsed and coarsely chopped; 4 teaspoons lemon juice; black pepper (to taste); salt (to taste); 2 tablespoons toasted pine nuts

Try this homemade Spinach with Pine Nuts recipe the whole family will love. Made with olive oil, garlic, spinach and lemon juice. Easy step-by-step inst…

This Spinach with Pine Nuts relies on simple, everyday ingredients such as olive oil, garlic, minced, lemon juice and black pepper (to taste). It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 teaspoons olive oil
4 cloves garlic, minced
1 lb spinach leaves, well rinsed and coarsely chopped
4 teaspoons lemon juice
black pepper (to taste)
salt (to taste)
2 tablespoons toasted pine nuts

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Quick Info

Servings
4 servings
Calories
127 kcal
Category
Vegetarian

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